Being able to eat anything you want and not gain weight rules, so that’s exactly what I do. Saying I often eat at McDonald’s is an understatement. Being the seasoned veteran I am, I’ve picked up a few tricks of the trade in my years of training and boss eating. Now when you see these sandwiches and read the process and ingredients you are going to think they are gross, but they are not my friend OoOoOOoO they are far from gross. I promise you this, you will not be disappointed with these three diamonds in the rough, sure to satisfy you in every way.

3. The Mc10:35

1. Go to McD’s right when they are transitioning from breakfast to lunch.

2. Order one of the remaining Egg McMuffins from the breakfast menu and also order a McDouble since the lunch menu is now open.

3. Take the egg and Canadian bacon from the Egg McMuffin and put it on the McDouble.

It’s called a Mc10:35 because that’s pretty much the only time you can pull this off. If you have a hangover order this bad boy up and you will be feeling like a million bucks.

2. The McChurger aka The McGangBang

1. Order a McDouble with big mac sauce. Make sure you get big mac sauce on it. Some places actually charge an extra 50 cents, but I would say only about a quarter of the time they actually charge you.

2. Order a normal McChicken.

3. Open up the McDouble in half. Take the McChicken and take off the bottom bun, I throw that one away. Place the half of the McChicken with the mayo lettuce and top bun in between the McDouble. You can also just put the entire McChicken in between your McDouble but I think it tastes better with just one of the buns.

4. Close and enjoy the best $2.12 sandwich in the world.

1. The McBlowjob

1. Mount a Ronald McDonald

Actually what the hell, I don’t think I need to give you a step by step on this one.